Grown and milled on our Lancashire farm, it adds a mild, slightly nutty flavour to quick breads, muffins, and cookies. With fewer calories and over 4x the fibre of all-purpose flour, it’s perfect for healthier baking.
Whole Grain Barley Flour, 750 & 1500g Weights
Whole Grain Barley for Cooking & Milling – UK Regeneratively Grown | Nutritious Whole Barley for Flour, Baking & Soups | From Brow Farm, Lancashire (5kg)
Premium Barley Flour 1Kg – 100% Natural Whole Grain Barley Powder – High Fibre, Vegan, Non-GMO – Ideal for Baking Bread, Rotis & Healthy Recipes
Mixed Grain Bread Mix 5X500g & Oat Linseed Bread Mix 5X500g - High-Fibre Whole Grain Bread Flour - Bread Machine & Hand Baking - Simply Add Water - Healthy, Seeds & Oats, Vegetarian
Wright’s Mixed Grain Bread Mix 4X500g – High Fibre Whole Grain Bread Flour with Seeds – For Bread Makers & Hand Baking – Just Add Water – Easy No-Fail Homemade Bread – Vegan Friendly (NP)
Organic Gluten Free Whole Grain Oat Flour - Forest Whole Foods
