This product is ideal for those looking to make traditional Indian or Southeast Asian desserts such as kulfi, dosas, or idlis from scratch using ground nuts and seeds.
Water Chestnut Ground Flour (Singoda Flour) by Masala Cottage® 25g-1.9kg (450, Grams)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (1900g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (200g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (950g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (450g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (50g)
