This product is ideal for making traditional Asian-style dishes such as wonton soup, dumplings, and stir-fries due to its unique nutty flavor and fine texture from water chestnut.
Water Chestnut Ground Flour (Singoda Flour) by Masala Cottage® 25g-1.9kg (450, Grams)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (1900g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (200g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (950g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (90g)
Water Chestnut Ground Flour (Singoda Flour) 50g-1900g (50g)
