Achieve intense deep black colour and smooth chocolate flavour in your baking with Super Cal Black Cocoa Powder. This Dutch processed unsweetened cocoa powder has a unique pH of 8.8, ensuring zero bitterness and a super smooth taste compared to other black cocoa powders. With 10-12% fat content, it adds remarkable dark colour to cakes, cookies, brownies, and more. Packaged in a huge 1kg recyclable ziplock pouch that you can reseal and use over and over. Ideal for professional bakers and home enthusiasts alike who want that striking noir appearance without any bitter aftertaste. Perfect for Halloween treats, black forest cakes, or any recipe calling for intense dark cocoa.
