By Bread Alone: A Baker's Reflections on Hunger, Longing, and the Goodness of God
Southern Biscuits & Quick Breads
Baking with the Bread Lady: 100 Delicious Recipes You Can Master at Home
ScheckEats—Cooking Smarter: Friendly Recipes with a Side of Science
The White Lily Cookbook: A Collection of Recipes Using the Southern Chef's Flour of Choice
Bread & Butter: History, Culture, Recipes
BReD: Sourdough Loaves, Small Breads, and Other Plant-Based Baking
Granny's Muffin House
The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories from the Pacific Northwest's Celebrated Bakery
Electric Bread
Dolci!: American Baking with an Italian Accent: A Cookbook
The Cottagecore Baking Book: 60 Sweet and Savory Bakes for Simple, Cozy Living
