The Art of Making Sweet Biscotti: Classic Recipes and Creative Flavor Twists
Brazilian Desserts Cookbook: Traditional Brazilian Sweets, Brigadeiros, Cakes, and Authentic Dessert Recipes from Brazil
J's Christmas Food Book
Signature Entremets & Contemporary French Pastry: A Professional Step-by-Step Dessert Masterclass Featuring Cheesecakes, Choux, Pavlova & Modern French Techniques by Chef Mimo
Moroccan Cookies: 20 Recipes You Must Try Before You Die
Doughnut Cookbook for Beginners: Enjoy Perfect, Soft and Fluffy Donuts with 30-Minute Quick Recipes: Baked or Fried, Your Choice | Include Healthy Options (Yeast-free, Eggless & Gluten-Free)
Australian Desserts Cookbook: Traditional Lamingtons, Pavlova, ANZAC Biscuits, Vanilla Slice, Caramel Slice, and Classic Sweet Recipes from Australia
THE LOAF AND POUND CAKE RECIPE BOOK: The Complete Collection The best easy, tried and tested recipes all baked in a loaf tin
Slovak Cookbook: Traditional Authentic Recipes from Slovakia (European food)
Simple Cake: All You Need to Keep Your Friends and Family in Cake
Good Food: Chocolate Treats: Triple-tested Recipes (GoodFood 101)
100 French Loaf Cakes: The Art of the Evolving Pound Cake: Lemon, candied fruit, savory... the French "cake" reinventing itself
