Agricola Piano – Forte 320 | Soft Wheat Flour Type 0, 1 kg, 100% Italian, For Contemporary Pizza, Without Additives, With Live Wheat Germ - High Hydration - èViva
Agricola Piano – Proteica 14 | Re-milled Durum Wheat Semolina Live Wheat Germ kg 1, 100% Italian Semolina, Without Additives, High Protein, for High Hydration, Ideal for Pasta and Bread, èViva
Agricola Piano – Profumata 240 | Strong/Bread Wheat Flour Italian Type 1 kg 5 - with Live Wheat Germ, 100% Natural Italian, Without Additives, Ideal for Bread, Focaccia and Sweets
Agricola Piano - Antica 2000 | All-Purpose Flour/Plain Flour with Wheat Germ Kg 1 - Italian Type 0 from Ancient Soft Grains - 100% Natural Italian Flour with Live Wheat Germ, No Additives
Agricola Piano – Proteica 14 | Re-milled Durum Wheat Semolina Live Wheat Germ kg 5, 100% Italian Semolina, Without Additives, High Protein, for High Hydration, Ideal for Pasta and Bread, èViva
Senatore Cappelli | Italian Remilled Semolina from Ancient Durum Wheat Kg 5 - Pugliese - For Breads, Focaccia, Pasta - With Live Wheat Germ – èViva
Agricola Piano – Versatile 240 | All-Purpose/Plain Flour Italian Type '0' kg 5 - For Neapolitan Pizza – Natural Italian Flour - Additive-Free - with Live Wheat Germ - Also Ideal for Bread