Cut-out design: the baking mould specially designed with the tiny holes in this baguette baking mould ensures perfect heat distribution during the baking process. The moisture in the dough can escape through the holes - so the baguettes are baked crispy on the outside and remain soft on the inside.
Non-toxic material: our perforated bread roll baking mould is made of food-grade silicone, non-toxic and tasteless, safe to use. You do not have to worry that the high temperature of the bread baking tray would be harmful. The health of your family can be used safely.
Non-stick: the contents of the silicone baguette baking tray can be easily removed thanks to the flexible shape. The baguette silicone baking mould is dishwasher-safe and temperature-resistant from -40 °C to 230 °C.
Easy to clean: guarantees reliable hygiene and uncomplicated cleaning, as the moulds are dishwasher safe and easy to wash, the silicone baking mould is very durable, shatter-proof and stackable to save space.