Durable Rolling Pin: Rolling pin for baking is made from high-quality hygienic polyethylene, super handhold feeling, strong and durable. Also, the roller won't absorb any odors, colors, or flavors.
Non-Stick Surface: The smooth surface of baking roller allows easy rolling by not sticking to your dough. This rolling pin is an essential kitchen tool. Polyethylene build is easy to clean. So that can prevent cross-contamination.
No Handle Design: Without handle for more flexibility. French rollers don't have handles, so to use apply pressure to the ends of the pin and roll to spread the dough evenly. This rolling pin is great for rolling fondant icing or pasta dough, baking small scale.
Size: The measure of the ABS plastic roller is 50cm (20 inches) long. Its lightweight design makes it handy yet sturdy enough to shape textures that are sticky and heavy. The diameter is 4cm. Ideal for all your rolling needs.
Multi-Purpose: These non-stick rollers can be used at home or in a professional cafe or restaurant kitchens. Use them for rolling out cookie dough, bread dough pizza bases, and pie pastry. Great for rolling out Pasta, Cookie Dough, Pastry, Fondant, Chapati, and more.
Colour: White
Size: 20" (50cm) Long
Height: 0
Length: 20
Width: 0
This rolling pin is ideal for pastry chefs and home bakers who need to make large quantities of dough or have limited kitchen space due to its large size and non-stick surface.
