The Wilton Candy Melts Red are a must-have for bakers and candy makers seeking a high-quality melting candy, perfect for molding, dipping, and decorating. These molds melt at a perfect temperature of 178°F (81°C), ensuring precise control and consistency with every use. The rich, sweet, and creamy flavor will satisfy any palate, making it an optimal choice for cake pops, candies, cakes, and coating treats. With a net weight of 125g, you can create multiple treats, making it an efficient and cost-effective choice. Pair it with our Wilton sheet pans for a smooth, non-stick surface for easy clean-up. Elevate your craft with these meltable wonders, guaranteed to impress and delight your audience.
