Foricher Bagatelle CRC® T65 Traditional French Baguette Flour
Matthews Cotswold Traditional French T55 Bread Flour 16kg
Matthews Traditional French T Bread Flour 5x1.5kg
Award-Winning Crepe Mix for creperies, cafés and professional caterers - 14kg Bulk case. Just add Water to Make Perfect Thin and Delicate Pancakes - Traditional French Recipe - 4x3.5kg Bags per case.
Traditional French Style Bread with Masa Madre Starter, 250g, Pack of 4
Matthews Traditional French Strong Patisserie Flour - 16kg Bag (Single Sack)