With a diameter of 6.5 inches and a large weight, it can be squeezed evenly to make a perfect tortilla.
Adopts heavy‑duty cast iron, which is durable and long‑lasting, can produce uniform pressure.
Easy to use, knead the dough into a ball, place it on the base, and press it down with a hinged rod to form a round dough skin.
Surface non‑stick treatment, easy to demould, easy to clean, and can keep the tortilla intact.
Multifunctional, very suitable for making tortillas, biscuits, grilled meats, pies, patties, pizza, etc.