Premium quality TIANA Organic Cassava Flour is 100% Organic Certified and a Gluten Free Flour for baking. Organic Certification is guaranteed that not only our cassava have been grown without the use of any chemicals but also that the cyanide content has been removed during production to ensure that TIANA Organic Cassava Flour is 100% safe for human consumption.
Premium Quality, 100% Pure, Gluten-Free Cassava Flour and Safe for cooking and baking..
Naturally Gluten Free and Grain Free. Low Glycaemic Index Food
1:1 Wheat Flour Substitute, has the taste and texture of wheat flour
Perfect for Gluten-Free, Vegan, Vegetarian, Paleo diets
Ideal for making delicious gluten-free bread, cakes, pies, muffins & cookies.