The Hebridean Baker is a treasure trove of traditional recipes and stories from the Scottish Islands, where the art of baking has been passed down through generations. For centuries, islanders have perfected the delicate balance of ingredients and techniques to create mouth-watering treats that are both nourishing and delicious.

With these classic recipes, you'll discover the secrets of the Hebridean baker's craft, from the tender crumb of a traditional Scottish scone to the flaky pastry of a wee Scottish tart. Each recipe is accompanied by a wee story, told with love and humor, that will transport you to the rugged beauty of the Scottish Islands.

This book includes:

A collection of tried-and-tested recipes for baking all manner of Scottish treats
Stories from the islands themselves, told in a warm and witty tone
Delicious photographs showcasing the island's stunning landscapes and ingredients

Guaranteed packaging means your wee baked goods will arrive safely and securely. No quibbles returns - we'll take any mistakes that come our way. Order now for dispatch same day for order received before 12 noon!