The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread)
The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More
The Bread Book
Good Housekeeping The Baking Book: The Ultimate Baker's Companion
The Ultimate Gluten-Free Bread Book: 100 Proven Recipes for Sourdough Loaves and Rolls, Yeast-Free Flatbreads, Pancakes, Pizza, and Sweet Treats (The Artisan Baking Collection Book 3)
The English Bread-book: for Domestic Use, Adapted to Families of Every Grade: Containing the Plainest and Most Minute Instructions to the Learner; ... of the Present System of Adulteration, And...
