100 French Loaf Cakes: The Art of the Evolving Pound Cake: Lemon, candied fruit, savory... the French "cake" reinventing itself
The Art of the Tart: Savory and Sweet
Beyond The Loaf: The Art of Sourdough Scoring – Creative Step-by-Step Bread Designs for Beginners to Masters | Basic, Advanced, and Expert Patterns and ... Loaf: The Art and Business of Sourdough)
The Art of Lamination IV: Mastering the Art and Craft of Gluten-Free Laminated Pastry
The Art of Lamination II: Mastering the Art and Craft of Laminated Pastry
