Food grade materials: the tart mould is made of high-quality food-safe carbon steel and non-toxic non-stick coating. Compared to ordinary steel, carbon steel is more stable and durable, with higher thermal conductivity, longer service life, non-toxic and odourless and can effectively shorten the baking time.
Unique active base design: this baking mould is easy to use. Your floor can be disassembled. When in use, place the required baking materials in the mould, heat them to shape it, and then gently press the base to remove the dough, making baking easier and more convenient.
Easy to clean: the cleaning of egg cake moulds is very simple: after use with a soft silicone brush, remove residue from the container, then rinse with warm water and a small amount of neutral detergent and air dry. Or simply place it in the dishwasher for cleaning, which saves you time and allows you to prepare more delicious food.
Wide range of applications: our cake moulds are very practical and affordable, suitable for professional and hobby bakers. Perfect for birthdays, parties and holidays, it is an ideal choice for making cakes, egg cakes, pancakes and other delicious pastries.
Service commitment: Our team offers customers high-quality products. If you have problems after purchase, please contact us for a refund or replacement. We will make every effort to solve the problem and meet your needs.