1. Upgraded Widen Base-Non Slip and Non Stick : Effectively prevents the dough from falling down while transferring. And are much better to wrap the bottom edge of the bread from sticking to the dutch oven during baking.
2. Extra Long Handles-Stable and Safe Transfer : More convenient to lift the bread in and out of the hot oven without risking getting your hand burned. And handles without holes are less likely to tear when handling large and heavy dough compare with those with holes.
3. Oven Safe From -40°F (-40°C) to 464°F (240°C) : Provides a wonderful base for the bread to bake on and protects the dough from the immediate contact with the high heat bottom of oven.
4. Liquid Silicone-Reusable and Durable : Made of high quality food grade liquid silicone and fiberglass materials, the silicone baking mat is designed with thickness of 0.7mm, which is not easy to tear and sturdy enough for multiple uses and washes.
5. Dishwasher Safe : The silicone dough mat is easy to clean up by wiping with a damp cloth or rinsing with warm soapy water, or you can just put it in the dishwasher for a quick clean. Flexibly roll up or fold up for storage when not in use, which is very space-saving.
