An Employee-Owned Company Gluten Free From Blanched Whole Almonds Non GMO Project Verified Paleo Friendly Kosher Pareve You Can See Our Quality® Great for baking! Almond Flour is simply skinless, blanched almonds ground to a super-fine texture. Use in grain free and gluten free baking, or as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes, and muffins. Reasons to Love Almond Flour Great for Baking Grain Free Gluten Free Paleo Friendly Dear Friends, Pure and simple. Those are the perfect words to describe Bob's Red Mill® Almond Flour. Take a look at the ingredients - or rather, the ingredient. That's right. There's only one: almonds. It doesn't get much simpler than that. And we think that's just how it should be.