The Strp'd Tigernut Flour Extra-Fine, a game-changer for those who need a gluten-free, nut-free alternative to almond flour. milled from 100% tiger nuts, Strp'd's flour is high in fibre and naturally sweet – a perfect addition to any vegan, naturally sweet, or Autoimmune Protocol (AIP) compliant recipe.
Perfect for baking, crepes, or as a coating for meats and fish, this product offers a rich, nutty flavor that's perfectly balanced without the need for additional sweetener. Made in the USA, Strp'd's Tigernut Flour is a reliable and tasty ingredient that will make your cooking journey more enjoyable.
