Achieve a flawless, silky smooth finish on your cakes with Satinara Professional White Sugar Paste. This palm oil free fondant icing is expertly formulated for both experts and home bakers, offering excellent stretch, strength, and pliability. Roll it as thin as 2mm for crisp, sharp edges on tall or complex cakes without cracking. Ideal for covering cakes, creating edible decorations, and modelling simple shapes like roses and animals. The 1kg pack provides ample icing for multiple projects. With Satinara, you get a superior sugar paste that saves money by rolling thin and staying crack-free. Dye it with high quality food colours to customise your creations.