Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread: Mastering the Art of Extraordinary Bread [A Baking Book]
Bread of Life: Savoring the All-Satisfying Goodness of Jesus through the Art of Bread Making
Dolce vita: The art of Italian Desserts Beyond Tiramisù — Cannoli, Panna Cotta, Crostate,and the World of Italian Breakfast Pastry (L'Essenza Book 10)
The Ultimate Cheesecake Bible: Book 7 in the Mastering the Art of Pastry Series
THE ANCIENT GRAIN FOCACCIA COOKBOOK: Master the Art of Rustic Flatbreads with Spelt, Einkorn, and Kamut (THE ANCIENT FLOUR KITCHEN SERIES Book 5)
The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book]