VALUE 🍞 240g (2 x 120g Canister) - Premium Italian Bread Dough Improver. 100% NATURAL. GMO Free.
QUALITY 🍞 Perfect for all types of bread, our natural bread improver will allow you to get your best homemade bread ever, without changing your usual recipe!
BEST BREAD EVER 🍞 Thanks to the natural activity of its enzymes, our bread improver increases the volume of your loaves and makes the crust crumbly and golden.
USE 🍞 One canister of this enzymatic bread improver is enough for 3kg of flour. It can replace Diastatic Barley Malt in home baking, in order to get a more regular fermentation, a higher hole structure of the crumb and a more golden and fragrant crust
RECIPE 🍞 Simply add it to your favorite recipe: for short leavening, just add 2 spoons to 500g of flour; for long leavening, add 1 spoon