1.5 cm-thick bread baking stone made of cordierite - The material is better than shamott in terms of temperature conservation and is easier to clean
The metal holder facilitates putting everything in the oven and removing it - Back a crispy stone-oven pizza or tarte flambee in your home oven or grill
Includes wooden pizza peel - Place your pizza directly on the wooden board and shove it into the oven - Flattened edge to make it easier to scoop up pizzas
An instruction manual is included with cleaning tips and recipes - The pizza stone is suitable for ovens and grills and can be easily brushed off after use - Not dishwasher safe