Pizza set: with the pizza stone you can achieve a delicious and crispy dough quality. The slider helps you get the pizza off the stone without burning your fingers. Then the pizza can be served directly on the slider.
Can be used anywhere: whether in the oven or in the gas grill, electric grill and charcoal grill – our pizza stone is versatile
Crispy base: oven for approx. 20 - 30 minutes on the highest setting. During this time, the pizza stone absorbs the heat, heats up and the pizza gets a crispy bottom.
Also suitable for bread and flambée: the pizza stone is also ideal for focaccia, bread, calzone and tarte flambée.
Heat resistant: the cordierite stone is suitable for temperatures of up to 900 °C. Unlike conventional fireclay bricks, this can withstand stronger temperature fluctuations and does not break