Ceylon Palm Jaggery / Kithul Hakuru Made with Pure Kithul Treacle. Kithul jaggery is a food and beverage ingredient - Kithul jaggery is used in jaggery toffee and jaggery cake and also in making alcoholic beverages such as palm wine.
This product would be a great fit for those seeking high-quality, organic, and unrefined cane sugar alternative.
