Organic Yellow Mung Flour is made from carefully selected yellow mung beans that are finely milled into a soft, smooth powder. Known for its mild, slightly nutty flavor and light yellow color, this flour adds depth and character to a wide variety of recipes.
Organic Yellow Mung Flour is a great fit for those on a vegetarian or vegan diet, as it's certified Kosher, Non-GMO, and perfect for baking and cooking without any additives.
