Hatton Hill Organic’s arrowroot powder is increasingly popular as people seek substitutes and alternatives to cornstarch, a traditional thickener used in preparations such as gravies, stews and sauces. Arrowroot powder has no taste, and leaves food glossy and clear, unlike cornstarch, which slightly taints dishes.
PURE, PREMIUM PRODUCT: Hatton Hill Organic’s arrowroot powder is traditionally grown in India before being harvested, milled and packaged for your convenience.
USES: Aside from its common use as a thickener, Hatton Hill Organic’s arrowroot powder can be blended with other flours, such as almond flour, coconut flour or tapioca flour, for bread and dessert recipes. It’s also terrific for making food crispy or crunchy, such as french fries or fried chicken.
AMAZING ARROWROOT: Arrowroot is not a grain, meaning that many people with digestive sensitivities prefer it over powdered grain. It also contains more fibre than potatoes and other starches.
Certified as organic by the UK’s Soil Association (licence no. DA22427).
Size: 50 g (Pack of 1)
Height: 4
Length: 5
Width: 1
Weight :0