225 g flour mixture 4 g Himalayan or Parajdian salt 280 g lukewarm water (40°C) Mix ingredients thoroughly, shape into a loaf, and rest for 10 minutes. Make 35 cuts on top. Bake at 190°C for 70 minutes on a silicone-lined baking tray.
Mill & Folks Bake-Free Low Carb Golden Bread Flour Mix Gluten-free 900g
Mill & Folks Bake-Free Home-made Bread Flour Mixture 900g | Vegan & Gluten-free
Mill & Folks Bake-Free Home-made Bread Flour Mixture 2 X 900g | Vegan & Gluten-free
Mill & Folks Bake-Free Low Carb Golden Bread Flour Mixture 900g | Vegan & Gluten-free
Mill & Folks Bake-Free Low Carb Golden Bread Flour Mixture 2x900g | Vegan & Gluten-free
