DURABLE: Made from the Highest Quality Silicone and Glass Fibre Material ensures longevity and durability. The rigid Mat can be used in an oven heated up to 250º, the non-stick material ensures that you get the best results when baking.
MULTIFUNCTIONAL: The mat can initially be used for preparing your food e.g. Flapjack, Brownie, Fondant, Pie, Pizza Crust, rolling dough or Macroons, manipulate the mixture directly on the mat. Once ready, place in an oven, no need to transfer to a baking tray.
PROFESSIONAL RESULTS: Whether you want professional results or want to encourage loved ones to enjoy the process of food preparation, the measurements and templates are helpful guides to achieve consistency and precision.
START HEALTHY- The baking mats eliminates the need for using oil, fat, spray or butter due to its non-stick material. This means you can cook all your favourite dishes on one surface, from preparation to completion.
NON-STICK AND EASY TO CLEAN: Non-stick material is a must have in a busy kitchen, saving time when cleaning up.
MEASUREMENTS: 42x29x0.07cm | 31x25x0.07cm | 32x23x0.07cm | 29x22x0.07cm