For any type of flour sourdough starter from Lake District Organic Bakery. We are leading supplier of sourdough to bakers/trade. What we have here is very old and mature organic starter. Our 45 year old Lake District Sourdough Starter can be used with ANY TYPE OF FLOUR
Organic Certified by OF&G Organic Farmers and Growers. Ukas Lab tested, Fed using traditionally crafted ORGANIC stone ground flour (Soil Association).
This is a live starter not freeze dried cheap starter which will likely fail. Lifetime Supply In One Purchase - Organic Starter with FULL PRINTED INSTRUCTION - more than enough for your base.
Manufactured in our specialist unit with love and care. Perfect for Artisan Breads, Rye Breads, Spelt Breads, Wheat Breads, Pizza.
Started in 1979 in one of the Lake District Organic small bakers.
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