This 8 inch skillet pan is suitable for both stovetop and oven for evenly cooking variety of different meals; Cast iron cookware is less smoother than the Non-Stick cookware
Hand wash before first use and dry immediately; rub with a light coating of vegetable oil after every wash
Serve up your family recipes and relish in the aroma of the smoky lip-smacking flavor with this foodie inspired skillet. The perforated cooking surface is perfect to sear meat and veggies to perfection while preventing food from falling through the grates.
Its superior heat retention will keep your mouth watering food warm for a long time
Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using a regular dish washing liquid soap; it is not dishwasher-safe