Kallo Salt and Vinegar Veggie Cakes are a delicious and healthy snack option that come in a convenient package. These cakes are made with 41% vegetables, including potato, kale, and spinach, which makes them a great way to sneak in some extra nutrients into your diet. They are flavored with natural salt and vinegar seasoning, providing a tangy and savory taste. These veggie cakes are gluten-free and low in saturated fat, making them a perfect choice for people who are looking for a healthy snack option.