The GVSS perforated stainless steel pie circles are a game-changer for any pastry chef or dessert maker. Ideal for achieving a perfect release on foam cakes and desserts, these functional rings are designed with durability and ease of use in mind.
Each set comes with three perforated pie circles, of different diameters - 10, 15, and 20 cm. This versatility ensures that you have the right size for your specific recipe, whether you're creating classic sheet-pops or more intricate designs.
These perforated rings are made from food-grade stainless steel, a material known for its excellent heat resistance and resistance to corrosion. This makes them perfect for use in commercial kitchens, where they will withstand repeated use and high temperatures.
The height of these rings is optimized at 2 cm, providing just the right amount of clearance for the foam cakes or desserts beneath. This feature ensures a smooth release when the circles are removed, eliminating the guesswork and frustration that often comes with traditional pie-shaped rings.
Moreover, the perforated design makes it easy to slice and apply individual pieces, further enhancing the presentation and versatility of your creations. With the GVSS perforated stainless steel pie circles, you have all the tools you need to create impressive foam cakes and deserts while achieving a perfect release.
