Introducing Guittard Choc-Au-Lait Baking Chips, the perfect addition to any baker's arsenal. These premium, creamy, and milky white chocolate chips are infused with the essence of real vanilla and are traditionally made in small batches from the finest cocoa beans. With their bake-stable quality, you can trust that they'll retain their flavor and texture even when subjected to high temperatures.

What sets these baking chips apart is their commitment to quality and inclusivity. They are free from peanuts, tree nuts, and gluten, making them suitable for those with dietary restrictions. Additionally, they are certified Kosher and Fairtrade, ensuring that the environment and cocoa farmers are respected throughout the production process.

Whether you're a professional pastry chef, chocolatier, or simply a chocolate lover, these baking chips are perfect for adding a touch of sophistication to your baked goods. Use them to create decadent chocolate chip cookies or add an extra layer of flavor to your cakes. With their rich, velvety texture and delicious flavor, you'll be sure to impress with every bite.

With a heritage dating back to 1868, Guittard has established a reputation for delivering the highest quality and most delicious chocolate. Their commitment to excellence is evident in every batch of Choc-Au-Lait Baking Chips, making them the perfect choice for anyone who demands the best. So why settle for ordinary baking chips when you can have Guittard's extraordinary?