Super Sourdough: The foolproof guide to making world-class bread at home (includes easy-to-follow guide to sourdough starters and dough for home baking)
Complete Starter Guide to Making Bread: From Buns to Baguettes, Essential Recipes for All Bakers
Artisan Bread Recipes: Artisan bread recipes for beginner, a complete cookbook to making delicious and simple to baking kneaded breads
Saturday Pizzas from the Ballymaloe Cookery School: The essential guide to making pizza at home, from perfect classics to inspired gourmet toppings
Men's Pie Manual (Haynes Manuals): The step-by-step guide to making perfect pies
The Sourdough School: The Ground-Breaking Guide To Making Gut-Friendly Bread