The art of bread making is a timeless tradition that brings people together, just as the warm glow of a freshly baked loaf does. This week's challenge in "Great British Bake Off - Bake it Better (No.4): Bread", we're asking our contestants to take a classic recipe and turn it into something truly special.

For this particular challenge, you'll need a simple yet elegant recipe for a rustic bread that showcases the perfect balance of flavors and textures. A delicate crust giving way to a soft, airy interior is a hallmark of great bread making.

As your judges will be looking for, our contestants must focus on creating a bread that's both visually appealing and delicious. A beautifully presented loaf with a subtle sheen to it would make all the difference in the world.

With its perfect proportion of ingredients and attention to detail, this bread is sure to impress even the most discerning palates. And as our contestants take their first bite, they'll know that they've created something truly special - a bread that's as much about the journey as it is about the destination.