A rich, refined gianduja with a deep hazelnut tone. Taste & texture: Smooth and sweet with a prolonged, refined gianduja flavour and a lovely hazelnut tone. That's a sign of proper chocolate, not a fault - a spell in the fridge firms it back up.
Servivita Syrup Sauce Hazelnut Chocolate Flavor (Hazelnut) 0% 320 ml
Montezumas Chocolate Organic Dark Chocolate Couverture - 3kg
Luker Chocolate Caribe Milk Cooking Chocolate Couverture, 45% Cocoa, Professional-Grade for Pralines, Enrobing and Creamy Fillings, 2.5 kg (Pack of 1)
Montezumas Chocolate Organic Milk Chocolate Couverture - 3kg
Vego Fine Hazelnut Chocolate Melts - 180g
ALSA Hazelnut Chocolate Cake Preparation