A perfectly deep red colour, a texture that's as soft as velvet and that subtle hint of chocolate flavour. That's what makes a real American Red Velvet Cake. Originally combined with a nice cream cheese frosting to make that red colour stand out even more. We love it and we think every home baker should be able to make it. So get your hands on this FunCakes Mix for Red Velvet Cake and just add vegetable oil, eggs and water to the mix! Fun fact, you don't necessarily have to use it for the classical red velvet cake, it can also be used to make red velvet cupcakes or red velvet cakepops!.
