Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.
Dr Oetker Madagascan Vanilla Extract Natural Vanilla Extract for bakes
Dr Oetker Madagascan Vanilla Extract 35ml
Dr Oetker Madagascan Vanilla Extract 6x35ml
Dr. Oetker Madagascan Vanilla Bean Paste, Pod & Essence Substitute Used as flavouring Suitable for Vegan Baking in Buttercream Icing, Frosting, Cake mixes, Multicoloured, 600 g , Pack of 6x100g
Dr Oetker Madagascan Vanilla Bean Paste 100g
Dr Oetker Madagascan Vanilla Bean Paste 100g / liquid glucose 140g