The art of bread making is a timeless pursuit that requires patience, skill, and love. For over five decades, the artisanal tradition has been refined to produce some of the world's most iconic breads.

Dough: Simple Contemporary Bread showcases the essence of this revered craft with its straightforward yet elegant recipe. This modern take on traditional techniques combines innovative ingredients and expert methods to yield a bread that is both rustic and refined. The result is a crumb that is at once tender and chewy, with a subtle depth of flavor that will leave you wanting more.

Crafted from high-quality ingredients such as all-purpose flour, yeast, salt, sugar, and water, this dough is infused with the perfect balance of moisture, acidity, and complexity. The result is a bread that is both approachable and impressive, making it an ideal choice for home bakers and professional chefs alike.

Whether you're looking to elevate your bread game or simply delight in the simple pleasures of freshly baked goods, Dough: Simple Contemporary Bread is sure to become a staple in your kitchen.