Tastes of Italy: Culinary Secrets from the Heart of the Mediterranean (Around the World in Tasty Ways)
The Italian Sourdough Baker: Authentic recipes from the heart of Italy, with traditional homemade bread and step-by-step cooking techniques.
Pampered Chef Round Up From The Heart Cookie Mold 1992 Sweet Heart
Carpathia: Food from the heart of Romania
Pizza from the Heart: 100 Recipes for Pies, Pasta, Salads, and More
Sicilian Sweets: Traditional Desserts from the Heart of Sicily [Authentic Sicilian Cookbook]