Premium alkalized cocoa powder with rich chocolate flavour. Ingredients: Cocoa Powder, Acidity Eegulator: E 501i, Acidity Regulator: E526.
Callebaut Signature Collection Botanical Décor Cacao Powder Alkalised 20–22% Fat Hydrophobic Dusting Cocoa for Tiramisu, Cheesecake, Truffles, Frozen Desserts, and Finishing 1kg
Callebaut Botanical Venezuela Signature Dark Chocolate Couverture Callets 72% Cocoa 1kg
Callebaut Botanical Venezuela Couverture Dark Chocolate Callets 1kg
Callebaut Botanical Experience Extra Brute 6x1kg
Callebaut Botanical Experience Extra Brute 1kg
Callebaut Cocoa Powder Plein Arome 1kg (Previously Cacao Barry)
