Ingredients and Allergens Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring, Growing Great Chocolate: Cacao, Couverture Milk Chocolate (min. Cocoa: 33.6% - min. Milk Solid: 20.8%)
Callebaut 823 Milk Couverture Callets - Belgian Baking Chocolate Callets - Min 30.2% Cocoa butter, 4.9% fat free cocoa, 6% Milk fat, 15.8% Fat free milk - Recipe 823NV-595 - 22 Lbs (10 kg)
Callebaut 823 Milk chocolate (33.6%) buttons 10kg Callets
Callebaut 823 Milk chocolate (33.6%) buttons 10kg
callebaut 823 milk chocolate 33.6 buttons 10kg
Callebaut 823 Milk Chocolate 10kg 22lbs Belgium Whole Bean Roasted.
Callebaut - 823-33.6% Milk Chocolate Callets - 2.5kg - (Sold by Parkers Foodservice) (Pack of 1, 2500, gram)