The Abaodam Perforated Tarts Circle 15cm Stainless Steel Round Baking Ring is a versatile and stylish addition to any baker's repertoire. Made from premium quality stainless steel, this baking ring ensures even cooking distribution, preventing sticking and promoting a beautiful, crisp finish. Its shatter-resistant, perforated surface creates countless holes, allowing steam to escape, thereby preventing dough from over-puffing. This ring is not only designed for dough pastry but also perfect for using fondant during chocolate dipping or creating intricate patterns in fondant icing. Safe for all heat settings from low to high, it's a must-have for any bakery or pastry chef.
