[Thickened Fabric]: The Professional Proofing Cloth is made of thickened cotton canvas, durable, soft to the touch, thick and tight, no seams, able to make various sizes of dough that need to be fermented; they are not chemically treated and can be used in direct contact with food.
[Large Size]: Our Cotton Proofing Cloth measure 45 x 75cm(17.7 x 29.5inch), which helps shape the dough and prevents it from getting dirty during the fermentation process, allowing you to easily make multiple loaves of bread at a time for efficient baking and saving time and effort.
[Strong Wrapped Edges]: The Cotton Cloth For Bread Baking is surrounded by a locking process with full seams on all four edges to prevent fraying, which is washable and durable, and easily folds to fit the size of the dough, providing support for shaping breads of all sizes.
[Clean and Tidy]: By sprinkling some flour on the Bakers Cloth Couche, the dough won't stick to the cloth, and the thick fabric avoids contamination and moisture loss while the dough is fermenting, so the bread won't dry out. After use, simply shake out the excess flour and hang to dry.
[Dough Scraper]: Plastic Dough Scraper with very sharp curved edges for quick and easy cutting of bread dough, pastry dough and shaping of dough, use with a Bread Towel For Bread Baking, which is an indispensable tool for cakes, breads and other baked goods.