Dough processing weight range: 2.47oz-10.58oz(70g-300g). Individual dough weight error: 70g-100g:±2g. power switch, the dough cutter. speed knob, the dough feeding. powder, which can prevent dough. Cutter motor power: 250W.
This product would be ideal for commercial kitchens, bakeries, and confectionery shops requiring a reliable and efficient means of slicing and separating dough into equal weights or portions.
