LOW CARBS & HIGH PROTEIN - We finely mill high grade pumpkin seeds to create a clean and nutritious gluten free flour. Much higher in protein and lower in carbs than traditional gluten free fours such as rice flour.
STOP WORRYING ABOUT FOOD ALLERGIES - Top 8 allergen free organic flour & produced in a dedicated facility free from peanuts, tree nuts, soy, gluten, dairy, egg, fish, shellfish and sesame.
CLEAN INGREDIENTS - Non-GMO Project Verified, Certified Gluten Free, Dairy Free, Soy Free, Keto & Paleo Friendly Cake Flour.
BOOST YOUR ENERGY AND STRENGTH - Our Pumpkin Seed low carb flour has 10 grams of Protein, 16 Grams of Omega fatty acids, and only 2 net carbs. Great for heart health, brain function, muscle building, and more!
DOING OUR PART TO BE SUSTAINABLE - It takes about 85% less water to make a bag of Pumpkin Seeds Flour than a bag of rice flour!