LBMED Laboratory Heating Oven, Digital Forced Air Convection Drying Oven with Galvanized Liner and Vent, Adjustable Temperature 5-60° and 360° Convection Circulation, No Heat Loss, for Industry
LBMED Communion Bread Maker with Cutter, Stainless Steel Electric Bake Bread Machine, Adjustable Upper/lower Cover Independent Temperature 50-300°C, 360° Even Baking, for Church Ceremony
LBMED Pneumatic Egg Tarts Molding Machine, Egg Tart Pressing Machine with 1 Set Of Mold Sets, 1000 Pieces/H Production Efficiency and Fast and Complete Pressing, Improve Efficiency
LBMED Countdown Timer, 1.8" Debate Competition Reminder Timer with Alarm Function and Adjustable Volume, 6-level Brightness Adjustment, 12/24 Hour Format, 1000-day Timer
LBMED 38L Bread Dough Proofer Machine, Bread Proofing Box, 20~50°C Temperature and 1min-24h Timing, Automatic Humidity Control, Precise Temperature Control, Fermentation Evenly
LBMED 40L Bread Proofing Box, Removable Electric Bread Dough Proofer Machine, Automatic Humidity Control and 1°C Precise Temperature Control, Fermentation Evenly, for Home, Restaurant, Kitchen
LBMED 40L Bread Proofing Box, Removable Electric Bread Dough Proofer Machine with Adjustable 20~45°C Temperature and 1min-24h Timing, Automatic Humidity Control, Fermentation Evenly, for Home
LBMED 10L Automatic Food Mixer, Commercial Electric Food Stirrer Pot with Double Stirring Paddle & Auxiliary Illumination Fan, 360° Double Cycle Stirring, Even Delicate, for Tomato Pasta Sauce, Jam
LBMED 40-140L Automatic Pot Stirrer Mixer, Food Mortar Mixer with Double Layer Mixing Shaft and Steady Scraper, 360° Stir Evenly, Does Not Burn Bottom, for Ketchup, Tomato Sauce, Jam, Pasta Sauce
LBMED 16L Lab Constant Temperature Oven, Stainless Steel Electric Blast Drying Oven with NTC Sensors, Over-temperature Alarm, Accurate Temperature Control 0.1°, Power Off Memory, 360° Circulation
LBMED Commercial Tortilla Making Machine, Automatic Burrito Machine with 5-20cm Optional Mold, Adjustable 5mm Thickness and 1800 Pieces/H Output, Uniform Size, Save Time Effort, for Restaurant
LBMED Fermentation Machine, Commercial Bread Fermentation Tank with 360° Internal Circulation, 30-80℃ Temperature Control, Precise Temperature Control 0.1°C, for Bread, Yogurt, Sauerkraut, Rice Wine
